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Olive Oil

If the Olive trees had known the hands that planted them, their oil would have become tears
Mahmoud Darwish
Hippocrates, father of Medicine, had repeatedly referred in his work to the beneficiary attributes of olive oil to health in general, calling itThe Great Therapeutic
Hippocrate

Olive OilOlive fruits are picked by hands to avoid the traditional ways of picking which affect the fruits and trees, such as using sticks. The fruits are put in plastic boxes and then are sent to the press to be pressed directly, under the supervision of pressing procedures which are required to produce a high-quality olive oil such as pressing temperature, cleanliness and changing the water used for washing the fruits repeatedly.

Then, olive oil is tested in the cooperatives and is stored in stainless steel tanks to preserve the high quality of the olive oil. Afterward, olive oil is sent to the filling station in Al-Ram that belongs to the Fair Trade Department in the Palestinian Agricultural Relief Committees (PARC). It gets tested again and filtered and eventually sorted in stainless steel tanks according to the type; organic, extra virgin and virgin. The last step is to fill the olive oil in bottles of different sizes.



 
Oliv Oil Olive Oil Soap
Oliv Oil Olive Oil Soap
Thyme Couscous
Thyme Couscous
Almonds Medjoul Dates
Almonds Medjoul Dates
 
PARCIFAT
PARC is member of IFAT
  © Palestinian Fair Trade, 2008